J Bresette Recipe Reviews (Pg. 1) - Allrecipes.com (10259990)

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Key Lime Pie VII

Reviewed: Apr. 21, 2012
This makes an excellent pie. I received lots of compliments from a very picky crowd. I made it with freshly squeezed key lime juice and a shortbread crust.
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Pear Pie III

Reviewed: Nov. 2, 2011
This is a delicious pie! I sliced three pears and coated them with lemon juice then spread onto crust. I added 1tsp. of pumpkin pie spice to the custard mixture. I meant to add salt, but forgot. I will add salt next time. After the custard was spread onto the pears I sprinkled with a little cinnamon and sugar. Cooking time was about an hour.
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Whipped Cream Cream Cheese Frosting

Reviewed: Sep. 22, 2010
Excellent and delicious!!! I used powdered sugar instead of white sugar. I chilled the bowl and whisk first, mostly because I was in a hurry and wanted the whipped cream to set-up faster. I frosted about 20 red velvet cupcakes and then ate the leftover frosting right out of the bowl. SO GOOD!!!
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Brownie Mallow Bars

Reviewed: Jul. 21, 2010
Wow!! These are the bomb!!! Easy and inexpensive ingredients make these even better.
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Banana Chocolate Chip Cookies

Reviewed: Jul. 18, 2010
These are great cookies. I was looking for a recipe to use up a couple of over-ripe bananas. This is a great find! I will definitely use it again.
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Savory Cheddar Bread

Reviewed: Oct. 14, 2009
I made this bread to serve along side stew. It is delicious! It smells wonderful and tastes just as good. It is very easy to prepare. I didn't have onion salt so I used 1/2 tsp. of onion powder and 1/2 tsp. salt instead. I also added 1/2 tsp. garlic powder. It is light and delicate on the inside and crispy on the outside. Love it!
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Melt In Your Mouth Cookies III

Reviewed: Apr. 29, 2009
These are so simple to make. My whole family loved them. They really do melt in your mouth.
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