Dawn Recipe Reviews (Pg. 1) - Allrecipes.com (10259123)

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Guacamole

Reviewed: Oct. 22, 2012
This is a good, basic recipe for guacamole. I agree you have to adjust the cilantro and lime to your taste. I didn't think the tsp of salt was too much at all and I really think that has to do with the avocados as well. Some just need that little extra salt to bring out the flavor and some don't. I added a little more than a "pinch" of cayenne because it's one of my favorites and it adds the perfect kick to just about anything. I feel this needs to set for at least 3 hours though to really get the flavors to meld. I will definitely make this again. Thanks for sharing!
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Chicken Enchiladas II

Reviewed: Oct. 22, 2012
I thought this recipe was just okay. I looked at some of the other reviews and added a few things to spice it up..more garlic, added aboaut half a packet of taco seasoning, cayenne pepper and I did double the sauce. I still found it a bit bland. The kids ate it up and thought it was great. I just didn't really care too much for it. I'm still on the search for that perfect chicken enchilada recipe.
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Chocolate Trifle

Reviewed: Oct. 15, 2012
This is so easy and delicious. I almost double the brownie recipe though. People always ask for this recipe and there are never left overs...GREAT recipe!
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Baked Ziti I

Reviewed: Oct. 15, 2012
Excellent!! I make this with sweet Italian sausage instead of ground beef and saute onion and garlic into the mixture. I always get rave reviews on this dish.
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Downeast Maine Pumpkin Bread

Reviewed: Oct. 15, 2012
By far the best tasting pumpkin bread I have ever eaten....hands down. Very moist and very easy to make.
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Orange Cake

Reviewed: Oct. 15, 2012
Great tasting, moist little cake. Very easy to make.
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Upside Down Pumpkin Cake

Reviewed: Dec. 26, 2007
This was delicious! I made it for Christmas and it got rave reviews and many requests for the recipe....and no you dont turn it upside down as another review suggested. Just serve it up right out of the dish. YUMMY!
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