Liz Recipe Reviews (Pg. 1) - (10258295)

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Salsa II

Reviewed: Aug. 31, 2009
This salsa has good flavor, but is too hot for me. I added more crushed tomatoes, lemon juice and some sugar to try to cool it down. I will make it again, but with less cayenne and jalapenos. It is very forgiving and you can add and subtract ingredients.
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Caribbean-Style Chicken Salad

Reviewed: Jun. 9, 2010
YUM! This is so good. I fixed it per the recipe, and it is delicious. Next time I make it, and there will be a next time, I think I will marinate the chicken overnight. I will also make more of the marinade/dressing because I thought the lettuce could use a little dressing (but that's just personal taste). I might also marinate the black beans in some of the dressing to give them more of the yummy taste. Thanks for sharing - very good salad recipe!
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4 users found this review helpful

Pizza Dough I

Reviewed: Jun. 12, 2010
I thought this was a great, quick dough. The people who have changed this recipe or complained about the lack of rise time aren't "getting it". It is a quick recipe. This rose beautifully - better than some doughs I have spent all day on! I divided it into 4 and my kids created their own personal pizza. I'm getting ready to make it again right now, and I wasn't even in a hurry - it's just that quick, easy and good.
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