JodieK27 Recipe Reviews (Pg. 1) - (10258003)

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Italian Sausage Soup with Tortellini

Reviewed: Nov. 5, 2010
This is a great recipe - I used mild italian sausage (loose, not in the casings), but there was hardly any grease by the time I browned. So I used about a teaspoon or so of bacon grease I had reserved. Since I couldn't find fresh basil, I used 1 teaspoon dry, and it still turned out great. I'll definately use this recipe again. Amazing!!!
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Ruby Red Layered Salad

Reviewed: Dec. 16, 2007
I made this dish for Thanksgiving dinner -- it went so fast! I've been asked to make it again for Christmas. We loved it
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