Mari Recipe Reviews (Pg. 1) - Allrecipes.com (10257974)

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Pan-Roasted Chicken with Lemon-Garlic Brussels Sprouts and Potatoes

Reviewed: Jun. 16, 2012
This was good! My husband loved it. Though I must admit that I really braised the chicken, brussel sprouts and potatoes instead of pan roasting. After cooking the bacon, I browned the chicken breasts in the bacon drippings. Then I added about a tablespoon of olive oil to the pan to saute the garlic and added the brussel sprouts, potatoes, lemon juice and salt and pepper. Then I added a little chicken broth and returned the chicken to the pan. I covered it and put it in the oven to cook at 350 for about 40 minutes and it was perfect. Maybe next time I'll actually pan roast it with the lemon slices. I'm sure it is excellent. Thank you LAMBR for sharing this recipe.
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33 users found this review helpful

Italian Sausage Soup

Reviewed: Jan. 22, 2012
Excellent! I will prepare this often now. My family loved it!
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3 users found this review helpful

Gourmet Sweet Potato Souffle

Reviewed: Nov. 29, 2011
Delicious! I made this for Thanksgiving and I received tons of compliments. I will make this exactly as written for many holidays to come!
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5 users found this review helpful

Debdoozie's Blue Ribbon Chili

Reviewed: Feb. 9, 2011
This chili is the best!!! This recipe is perfect!!! This is only way I cook chili now! Thanks Deb.
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10 users found this review helpful

Garlic Cheddar Chicken

Reviewed: Jan. 12, 2011
Yum! Easy to prepare and flavorful!
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18 users found this review helpful

Easy Chili I

Reviewed: Nov. 23, 2009
This is an easy and excellent recipe. I have cooked this often. The only thing I do differently now is add an extra can of chili beans and about tsp of sugar.
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5 users found this review helpful

Kicky Steak Strips with Rice

Reviewed: Sep. 29, 2009
I had major issues with the marinade. When reading the recipe, I thought this would be good but after I prepared the marinade and tasted it, it was too much for me. I added about 1/4 cup of brown sugar to make it more palatable for me and I still cooked the beef hoping it would still be allright but the flavor just wasn't right for me. Since the steak was eaten I will give this recipe 3 stars but I am not preparing this again.
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2 users found this review helpful

Mom's Baked Macaroni and Cheese

Reviewed: Sep. 29, 2009
This recipe is excellent. I love the use of canned cheddar cheese soup. This was the first time I prepared baked mac and cheese that my boyfriend didn't complain didn't taste like his mom's! I prepared 8oz of macaroni but still used 1 full can of soup and I ended using half and half instead of milk about 3/4 cup(that's what I had in the kitchen) plus a heaping spoonful of sour cream like many reviewers. Yummy deliciousness! Thanks Courtnay! I will definitely prepare this dish over and over again.
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5 users found this review helpful

Buffalo Chicken Wings III

Reviewed: Jul. 21, 2009
Very good wings! This recipe is perfect!
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4 users found this review helpful

Dijon Garlic Salmon

Reviewed: Jul. 15, 2009
I was scared to use the amount of dijon mustard that the recipe originally called for. I used just enough mustard to coat the fish and the flavor combination of the mustard, onions, garlic and spices were subtle and very good. Maybe using the full amount of mustard will give it a better taste but it wasn't necessary for me. I will definitely prepare this dish again. Thank you FresnoCook!
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1 user found this review helpful

Lime Chicken Soft Tacos

Reviewed: May 12, 2009
These were ok but not good enough for me to eat on a regular basis. But this recipe is worth trying.
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1 user found this review helpful

Chicken Quesadillas

Reviewed: May 6, 2009
My boyfriend and I really enjoyed eating these quesadillas but I must admit that I didn't follow the directions exactly. I didn't sprinkle the whole packet of fajita seasoning on the chicken as the directions suggested just because I don't really like the fajita seasonings at the store and I was worried that I may not like the taste so I sprinkled just a little seasoning over the chicken and a little over the veggies just give it the flavor with an extra pinch a salt and pepper. I also don't like bacon bits so I just omitted it. I may not have experienced this recipe as it was intended but it was still good.
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1 user found this review helpful

Glazed Chicken Wings

Reviewed: Mar. 20, 2009
Very good and simple. In addition to the recipe directions, I sprinkled the chicken with seasoning salt, garlic powder and onion powder and let them bake for a while. I also added a couple of spoons of pepper sauce to the bbq sauce, honey and low sodium soy sauce and coated the chicken with the sauce and let them bake for another 15 mins. Delicious and very tender chicken.
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1 user found this review helpful

Irish Bacon And Cabbage Soup

Reviewed: Mar. 17, 2009
I really enjoyed this recipe. My head was in the clouds when I went shopping to buy ingredients. I don't know how to find irish bacon so I bought pancetta as suggested. But I didn't buy enough and ended up also using regular bacon that I already had in the fridge. I also forgot potatoes but I found a few red potatoes in my pantry and used those. I also added a little sugar like another reviewer posted because I am also used to adding a touch of sugar when I cook with tomatoes. Anyway, this recipe is easy and flavorful. I will cook this again. Happy St. Patrick's Day!
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2 users found this review helpful

Black Bean, Corn and Turkey Chili

Reviewed: Feb. 9, 2009
This was very good. My boyfriend and I really enjoyed eating this.
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1 user found this review helpful

Delicious Black Bean Burritos

Reviewed: Feb. 9, 2009
This was so yummy. I drained a can of Rotel per other raters suggestions and added it to the filling. I will definitely make these burritos again!
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1 user found this review helpful

Crispy Herb Baked Chicken

Reviewed: Feb. 9, 2009
The chicken was okay. I admit that I also added paprika and a little extra of the other seasonings. The color of the chicken came out nice and I turned the chicken over to make sure it browned all over. But unfortunately my chicken wasn't as crispy as I hope. The chicken tasted fine but I doubt I will make this again because I personally didn't like this enough to tweak my cooking method to suit this to my taste. However, if this suits your tastes, this is a good base recipe to try.
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2 users found this review helpful

Easy Baked Tilapia

Reviewed: Feb. 9, 2009
This was good and very easy to make.
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2 users found this review helpful

Truck-Stop Buttermilk Pancakes

Reviewed: Nov. 17, 2008
These pancakes were yummy! They're really good with maple syrup.
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1 user found this review helpful

Displaying results 1-20 (of 24) reviews
 
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