derrygirl1 Recipe Reviews (Pg. 1) - Allrecipes.com (10256871)

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Refreshing Cucumber Salad

Reviewed: Mar. 7, 2013
I liked it!
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Pork Tenderloin with Dijon Marsala Sauce

Reviewed: Feb. 21, 2013
It was just okay, the sauce wasn't bad but too much work to do it again!
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Slow Cooker Beef Stroganoff I

Reviewed: Dec. 11, 2012
Very disappointing, I read through the reviews and followed Jillybeans tips, meat wasn't tender and the taste was just ok.
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Wonderful Short Ribs

Reviewed: May 1, 2012
4.5 stars, the sauce was amazing, I followed other reviewers and browned the ribs first then sauteed some onions, carrots and garlic, and red pepper flakes. Removed everything from pot deglazed with red wine. Instead of tomato sauce I used canned cherry tomatoes. I put in a 325 oven for 3 hours. The meat was really tender, served over rigatoni with fresh grated parmesan.
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2 users found this review helpful

Spaghetti Carbonara II

Reviewed: Apr. 18, 2012
4.5 stars, easy, quick and delicious. Did not use the wine. Whisked eggs and cheese together, tempered with pasta water and added to the pasta and bacon..
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2 users found this review helpful

Oven Pot Roast

Reviewed: Mar. 6, 2012
4.5 stars this was really good, after reading other reviews, I did the following, coated the meat in a seasoned flour mix and browned it on all sides in a mixture of olive oil and butter sauteed onions, carrots and garlic, removed everything to pan, then deglazed pan with red wine, beef broth, added 1 pack of onion soup mix. Cover it all up put it in oven after 3 hours it was done and gravy was done, no need to thicken, really tasty.
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4 users found this review helpful

Actually Delicious Turkey Burgers

Reviewed: Feb. 15, 2012
Not good at all.
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2 users found this review helpful

Peanut Butter Bars I

Reviewed: Jan. 29, 2012
These are amazing, so addictive.
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1 user found this review helpful

Easy Caramelized Onion Pork Chops

Reviewed: Dec. 14, 2011
Onions never caramelized even after an hour. Chops were tender but bland.
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Tiramisu II

Reviewed: Dec. 4, 2011
THis was amazing, beautiful to look at and better than most Italian restaurants and it gets better the longer it sits.
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2 users found this review helpful

Spicy Honey Mustard Pork Roast

Reviewed: Dec. 4, 2011
Didn't really work out but I know I didn't cook it long enough so may try again.
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2 users found this review helpful

French Baguettes

Reviewed: Nov. 21, 2011
Made two skimpy loaves but the taste was good, next time I will make one loaf. Update: 1/8/2012, I have made these many times now and they always come out perfect and get many compliments. Thanks for a great recipe.
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1 user found this review helpful

Jay's Signature Pizza Crust

Reviewed: Nov. 21, 2011
This was not to my liking. Instructions were useless unless you read the hundreds of reviews. And the time, is it 15 or 20 minutes. I cooked mine for 15 minutes and it was hard as a rock, what a waste of time.
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Easy Slow Cooker French Dip

Reviewed: Nov. 18, 2011
Did not care for this.
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Clone of a Cinnabon

Reviewed: Nov. 18, 2011
THis was amazing. I made my own cream cheese frosting.
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Downeast Maine Pumpkin Bread

Reviewed: Sep. 21, 2011
Amazing, I made a loaf which is still in the oven and muffins. I topped the muffins with cream cheese frosting from this site. Will make this often. Also sub'd homemade applesauce for the oil.
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2 users found this review helpful

Cream Cheese Frosting II

Reviewed: Sep. 21, 2011
4.5 stars, this cream cheese icing is awesome, I followed other reviewers and only added 1/2 of the sugar, my son said it's not sweet enough so I may add a little more next time.
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5 users found this review helpful

Ranch Dressing II

Reviewed: May 24, 2011
Not bad after I doctored it up.
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Tacos in Pasta Shells

Reviewed: May 2, 2011
These were really good. The only reason is gets a 4 star is because of the modifications I made after reading other reviews. I browned the ground beef, added taco seasoning (recipe from AL) added cream cheese and salsa. Put salsa on bottom of pan and on top of shells. Next time I will use taco sauce, but everyone loved it. Thanks for recipe.
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4 users found this review helpful

London Broil II

Reviewed: Mar. 3, 2011
Marinade was not good at all.
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3 users found this review helpful

Displaying results 1-20 (of 61) reviews
 
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