galipemi Recipe Reviews (Pg. 1) - Allrecipes.com (10256551)

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Sweeter Muffins

Reviewed: Jun. 24, 2014
Made these as per the instructions with about 1C of frozen blueberries (tossed in a little flour). In half, I also added a few chocolate chips. The muffins came out bland and sort of dry/cakey. These aren't the worst muffins I've ever made but definitely not the best.
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Chef John's Macaroni and Cheese

Reviewed: Oct. 3, 2012
Very good recipe. I'm just not sure the extra steps and dishes are worth it since the final product is very similar to my usual recipe.
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Roasted New Red Potatoes

Reviewed: Sep. 29, 2012
Fantastic recipe. Mine turned out perfectly and no extra seasoning is needed, they made a great simple side dish.
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Roasted Garlic Cauliflower

Reviewed: Sep. 29, 2012
Great recipe...and I don't even like cauliflower!
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Garbanzo Bean Chocolate Cake (Gluten Free!)

Reviewed: Sep. 29, 2012
Awesome gluten free recipe! I've never made one before and was worried but made it for a friend at work with celiac disease. This turned out like a really moist brownie without the heavy weight.
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Green Bean and Mushroom Medley

Reviewed: Sep. 29, 2012
Great recipe! A little more work than I usually put into a side dish but well worth it.
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Chantal's New York Cheesecake

Reviewed: Sep. 29, 2012
Made this dish for mother's day this year and got rave reviews. Not bad for my first attempt at cheesecake!
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Herb Rubbed Sirloin Tip Roast

Reviewed: Sep. 29, 2012
I'm really rating this for the spice mix since I haven't used it on the roast as intended. It is however fabulous on pork tenderloin!
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Best Ever Muffins

Reviewed: Sep. 29, 2012
I'm undecided on these. Somethimes they're pretty good other times, decidedly rubbery. I like how easy they are to make but they're definitely best right out of the oven. Don't keep well at all for the next few days :(
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Basil Chicken over Angel Hair

Reviewed: Sep. 29, 2012
solid dish but definitely missing something.
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Fresh Pear Cake

Reviewed: Sep. 29, 2012
The cake itself was good and definitely suited my needs since I had a dozen pears that needed to be used up. Unfortunately, I just wasn't a fan.
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Chipotle Crusted Pork Tenderloin

Reviewed: Sep. 14, 2012
Love this but need to cut waaaaaay down on the Chipotle (I cut it down to about one third the recommended amount - and I like spice!)
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Fresh Tomato Salsa

Reviewed: Jun. 12, 2012
This is exactly the ratio of ingredients I have been looking for! I've been tinkering with my salsa recipe for a couple of years now - and apparently the jalapenos were a big part of the problem. The serranos make all the difference - although, I can't quite bring myself to try the full 5, 2.5 works just fine for me.
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Maple-Garlic Marinated Pork Tenderloin

Reviewed: Dec. 17, 2010
A solid recipe but the flavour is just lacking something. Can't quite decide what but I'll tinker until I get it.
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Big Soft Ginger Cookies

Reviewed: Dec. 17, 2010
Incredible! These cookies came out beautifully. The tops didn't crack as much as I would have liked, but hey, life goes on. Thank you Amy for a great recipe.
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Sauteed Apples

Reviewed: Dec. 5, 2010
Soooo insanely good. There are no words. It's fantastic on angel food cake and incredible over ice cream. I wonder if I have any apples in the house?
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Slow Cooker Turkey Breast

Reviewed: Dec. 5, 2010
This recipe is just oh so good! I've never made a turkey before but I love the bird :D I usually have to wait for Christmas or Thanksgiving to get my fix. What a great find - now I can have it whenever the mood strikes. The only thing is - I didn't add the dry soup mix (didn't have any) I did put some celery and onion on the bottom of the crock pot and some butter on the bird with some poultry seasoning and sage right on top. Didn't seem to affect the meat but boy was that gravy good :)
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Delightful Apple Spice Muffins

Reviewed: Apr. 2, 2008
Fabulous recipe. Instead of store bought applesauce, I substituted home-made cinnamon applesauce (a little chunky) and cut the cinnamon in half. Came out light and fluffy. Absolutely perfect :)
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Delicious Apple Sauce

Reviewed: Apr. 2, 2008
Great recipe, couldn't be easier. I like mine chunky so I diced the apples and cooked a little longer. I did find that half the amount of cinnamon was plenty.
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Cinnamon-Apple Angel Food Cake

Reviewed: Mar. 30, 2008
Loved the cake but the icing was waaaay too sweet (and I have a pretty big sweet tooth). Great flavour, just too sweet. I would make again with these flavours but less sugar, more apple juice. Give the topping a slighlty runnier consistency, the way mine came out was almost like a sugar crust.
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Displaying results 1-20 (of 22) reviews
 
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