Marlene Smeck Recipe Reviews (Pg. 1) - Allrecipes.com (10255908)

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Marlene Smeck

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Lemon Delight

Reviewed: Aug. 8, 2014
We loved this recipe. The only change I will make next time is to double the cream cheese layer.
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Bill's Sausage Gravy

Reviewed: Sep. 26, 2010
Easy and delicious!
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1 user found this review helpful

Reuben Sandwich II

Reviewed: Feb. 13, 2010
Easy and delicious!
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0 users found this review helpful

The Best Chicken Fried Steak

Reviewed: Feb. 8, 2010
This was my first attempt at making Chicken Fried Steak and it turned out perfectly ... crisp and tender! I wasn't crazy about the gravy, will add more seasoning next time. My husband loved it.
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Golden Potato Soup

Reviewed: Feb. 1, 2010
I love this recipe! I added garlic powder and a little more liquid. Delicious!
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Potato Soup V

Reviewed: Dec. 16, 2009
This was really good. I added a little garlic powder and since I never have half-and-half on hand, I used a can of cream of mushroom soup to thicken it up. Will make again.
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1 user found this review helpful

Garlic Red Potatoes

Reviewed: Jul. 25, 2009
Very good and will make again. Next time I will start them earlier and bake longer. I ended up putting the whole dish in the microwave to get them tender and then under the broiler to brown and crisp them up.
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Sausage Gravy

Reviewed: Jul. 11, 2009
This is a great base recipe that I will use often! I made sausage links and didn't have quite enough grease so added a little butter. Added salt and pepper at the end and it was delicious! I'm getting ready to make it again using bacon this time.
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2 users found this review helpful

Cream Cheese Squares

Reviewed: Jun. 10, 2009
Did not make any changes to the recipe. Fast, easy and delicious.
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2 users found this review helpful

Southern Potato Salad

Reviewed: May 17, 2009
I followed the recipe and it tasted very good. I then decided to use "Retired Cooks" suggestions and added a tablespoon of vinegar, sugar and top with paprika and that made it 5 stars! Thanks for the recipe!
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Delicious Grilled Hamburgers

Reviewed: May 14, 2009
I used half the liquid smoke called for and we loved them. Will definitely make again.
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Gravy Baked Pork Chops

Reviewed: May 2, 2009
I made these following the recipe. My husband said it was a keeper but I thought it was pretty bland. Will make again but next time will season up the pork and gravy a lot more.
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1 user found this review helpful

Easy Deviled Chicken

Reviewed: Apr. 21, 2009
Good flavor but they were far from being "crunchy" like the description states...then again I didn't follow the recipe to bake them for an hour and a half. Mine were almost over baked after 35 minutes! They were still good and I might make again just without the expectation of them being crunchy.
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Cheesy Noodle Casserole

Reviewed: Feb. 21, 2009
I tasted this before baking it and it was creamy and delicious. Baking it dried it out. If I make it again I won't bake it at all or add more milk, cheese, and butter before baking.
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8 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Jan. 17, 2009
My husband and I loved this! It was so easy to make. I did use twine instead of toothpicks. The only thing I will change next time is to add more cheese. We will definitely be making this again! Thanks for the great recipe.
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2 users found this review helpful

Easy Meatloaf

Reviewed: Jan. 2, 2009
I've made this meatloaf several times and my review is based on the meatloaf only. I do not like anything sweet so just used tomato sauce for the topping. I used italian seasoned bread crumbs and added a little garlic powder and a couple dashes of worcestershire sauce. There are never any leftovers.
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1 user found this review helpful

Wake-Up Casserole

Reviewed: Jan. 2, 2009
I used shredded potatoes and browned them first as suggested by some other reviewers. My husband loved it. I thought it was good but will try sausage next time just because I'm not crazy about ham.
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Delicious Egg Salad for Sandwiches

Reviewed: Dec. 26, 2008
I made this using Miracle Whip and left out the onions (just because I didn't have any) sprinkled a little extra paprika on top and it was delicious!
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2 users found this review helpful

Sarge's EZ Pulled Pork BBQ

Reviewed: Aug. 30, 2008
I made this recipe with no changes. At the end I drained most of the broth and added our favorite BBQ and let it simmer. Everyone loved it. Delicious!
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Polish Cabbage Noodles

Reviewed: Aug. 25, 2008
Delicious! The next time I make it I will add polish sausage as others suggested.
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2 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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