These tasted great & had a really good texture. I used 1/2 c millet flour & 1/2 c brown rice flour. I used potato starch in place of the tapioca flour since I didn't have any on hand (so I used 3 T + 1/3 c of potato starch). I used 1 1/2 c coconut milk + 1T lemon juice instead of the buttermilk powder & water. I used 1/4 c maple syrup as a sweetner. So, um, yeah I guess this was nothing like the original recipe, but this version tasted great! =)
Was this review helpful?
[
YES
]
10 users found this review helpful
These tasted great & had a really good texture. I used 1/2 c millet flour & 1/2 c brown rice...
