TheBakersWife Recipe Reviews (Pg. 1) - (10251779)

cook's profile





View All Reviews Learn more

Rosemary Turkey Meatloaf

Reviewed: Nov. 12, 2008
I attempted this recipe last night. Unfortunately, it turned out to be a soupy mess in the pan. The meatloaf was positively swimming from all of the liquid. If I tried it again, I would cut back on the volume of milk and balsamic vinegar to avoid meatloaf soup. In addition, I only used 2/3 of the tomato sauce mixture for the top, and I think that was even too much. Maybe diced tomatoes with a bit of liqued would be better as a base for the topping. However, I can say that I liked the bold flavor with the rosemary and the dijon mustard.
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States