2girliesmomma Recipe Reviews (Pg. 1) - Allrecipes.com (10251233)

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Famous Japanese Restaurant-Style Salad Dressing

Reviewed: Feb. 14, 2012
A little labor intensive, but well worth it!
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1 user found this review helpful

Chinese Chicken Fried Rice II

Reviewed: Jan. 15, 2011
Great simple recipe! I am loving this recipe!
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3 users found this review helpful

Yum Yum Sauce

Reviewed: Jan. 15, 2011
Fantastic! I added a little more tomato paste and sugar to taste and this was GREAT! Letting it sit for a while lets the ingredients blend together, this is just like what they serve at our local japanese steak house! Thanks for adding this recipe!
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7 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Jun. 5, 2008
WOW I dont know what the reviewers have done to ruin this recipe but I didnt do anything but follow the recipe and the first reviewers suggestions and they were the best!!!! They were soft not chewy, but I didnt think they had a "cakey" taste/texture! These were great and my kids and I loved them!!!
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0 users found this review helpful

Cheddar Baked Chicken

Reviewed: May 16, 2008
First off THANK YOU for this GREAT recipe!!! I used McCormick Crusting Blends Italian Herb and Cheese with Panko Bread crumbs and added a few dashes of crushed red peppers... I also substituted mozzarella and cheddar mixed cheese rather than just Cheddar and WOW this was awesome and got rave reviews from the family! I can't wait for my husband to come home and try it!! Dont be afraid to make little adjustments to your taste. I can imagine changing little things on this and coming out with a new flavor each time!! Happy Cooking!
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1 user found this review helpful

Margarita Pie

Reviewed: May 1, 2008
Wonderful crust! I was hesitant about it but it was really great! Everyone liked this dish... You have to like Key Lime obviously, but still very refreshing and tart! I wasnt crazy about the taste but I dont really like lime. I will make this again!!
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1 user found this review helpful

Honey Garlic BBQ Sauce II

Reviewed: Apr. 25, 2008
I used 1/2 ketchup and half tomato paste and it was wonderful..... It was THICK, but turned out beautiful on the ribs we cooked on the grill
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0 users found this review helpful

Jalapeno Popper Spread

Reviewed: Apr. 12, 2008
THE BEST BEST BEST DIP EVER!! I served with breaded mushrooms and tortilla chips and there wasnt any left!!!! Huge hit with everyone!! I am so glad I made this I am not into spicy things and I made it just like the recipe says and it was perfect! you must try this dip.. The oven made it perfectly browned and bubbly
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Great Twice Baked Potatoes

Reviewed: Apr. 12, 2008
Really Great!!! It went over huge with the family and was super simple... A melon baller helped with the scooping out and everyone added their own "fixings" etc.... I added sour cream to the mixture and real bacon bits... I also microwaved the potatoes for 12 minutes then did the oil and salt/pepper and the oven for 40 minutes and they were SUPER!!!
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1 user found this review helpful

 
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