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Spicy Sweet Nuts

Reviewed: Apr. 10, 2010
Sorry to give such a low rating, but I felt I have to share the information to prevent others to go through the same results. Please do NOT use 4 teaspoons of salt!!! I was not sure so I only used 3 teaspoons of salt with everything else exact as the recipe. It still came out really salty to the point that I could not take more than two pieces. It might be a typo. But please, if you try this recipe, dramatically decrease the salt.
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