Tony D. Recipe Reviews (Pg. 1) - Allrecipes.com (10249417)

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Tony D.

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Crab and Cheese Spread

Reviewed: Dec. 22, 2007
Since I love crab meat, I doubled the amount of meat and skipped the cocktail sauce. I would recommend using lump crab meat or the fake crab meat. I mixed everything in the food processor, and it was too creamy. It was still good, but it needed some texture. * 2 (8 ounce) packages cream cheese, softened * 1 tablespoon lemon juice * 1 teaspoon hot pepper sauce * 2 green onions, finely chopped * 1 (6 ounce) can crabmeat, drained and flaked * 1 (8 ounce) jar cocktail sauce
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Dried Beef Cheese Spread

Reviewed: Dec. 22, 2007
I only used two eight-ounce packages of cream cheese, and I used my food processor to shred the dried beef and mix the other ingredients. It was (surprisingly) good.
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9 users found this review helpful

 
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