rachelle Recipe Reviews (Pg. 1) - Allrecipes.com (10249351)

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Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Dec. 10, 2012
I followed the recipe exactly as stated, and the meat was so tender and delicious! Everyone loved it, and wanted the recipe. I used a cab. sauv. for the wine, but really I think anything would go. Thank you for the wonderful recipe!
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2 users found this review helpful

Simple Grilled Lamb Chops

Reviewed: Jul. 4, 2011
this was outstanding...loved the flavor and the meat was so moist! Used it for pork chops as well. didn't change a thing.
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3 users found this review helpful

Best Brownies

Reviewed: Apr. 9, 2011
These were just ok. I didn't over-mix and didn't over-cook, and followed the recipe exactly as was printed. There was just nothing special about these brownies, I didn't even want seconds...and I love chocolate, so does my two year old, and he didn't ask for seconds either.
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0 users found this review helpful

Aunt Teen's Creamy Chocolate Fudge

Reviewed: Nov. 24, 2010
This was amazing!!! I followed the recipe and only stirred for 7 minutes instead of 5. This was a huge hit at my party, I had to print the recipe out for everyone there. I literally made this in less than 30 minutes (including prep time)!
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0 users found this review helpful

Waffles II

Reviewed: Nov. 24, 2010
this batter did not produce fluffy waffles, and was VERY bland, even after adding sugar and vanilla.
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5 users found this review helpful

Microwave Corn on the Cob

Reviewed: Jul. 10, 2010
Follow the directions exactly! This saved me soooo much time and the corn tasted great! THANKS
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2 users found this review helpful

Wilted Spinach

Reviewed: Jul. 6, 2010
Made this exactly as the recipe says, except that I did not have pine nuts, and used a bit more spinach as suggested by others and it turned out wonderfull! Even my picky-eating husband liked it.
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1 user found this review helpful

Mini Pumpkin Butterscotch Muffins

Reviewed: Nov. 23, 2009
I don't like the butterscotch with the pumpkin flavor. If the butterscotch chips are removed from the recipe these are definately 5 stars. The flavor is a personal preference, because my sister loved them. But my husband and I didn't.
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Fish Fillets Italiano

Reviewed: Mar. 9, 2009
This is sooooo good! Even my neice who was over and does not like fish gave this a 9 out of 10. I added oregano, and basil and used kalmata olives. I have made it with both True Cod and Talapia and both are super good! I also added scampi the second time, making this dish out of this world! So easy and so yummy.
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Chicken Cordon Bleu II

Reviewed: Jul. 12, 2008
I didn't change a thing on this recipe, it is outstanding! I only made this recipe because my husband loves Cordon Bleu, I on the other hand have never had a good one, until now!
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3 users found this review helpful

 
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