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Slow Cooker Sausage with Sauce

Reviewed: May 22, 2012
Been making it this way for years,with my own home made gravy, [sauce]but i like to brown them first in a little olive oil.You can make a lot and freeze for later use
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Creamy Coconut Cake

Reviewed: Jun. 18, 2012
Just made this for a family cookout,was a little hesitant to take it,thinking it might be soggy,but much to my surprise it was very moist,and very tasty,and a perfect texture.It was a big hit.Will make it again.I made mine in a 13x9 glass baking dish.This is a very rich cake and you only need a small piece.
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3 users found this review helpful

Classic American-Style Potato Salad

Reviewed: Jul. 4, 2012
i have been adding sweet pickles(gherkins) forever,you can use sweet relish in a pinch.Learned from my mother in law,who was from the south
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1 user found this review helpful

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