These really only took me about 15 minutes to make AT MOST. These biscuits are super easy to make and they are super delicious too! I made these the other night and am making them again for breakfast today! I don't know if it is just my flour (used both the end of a bag and the start of a bag) but the dough tastes a bit sour to me, but once it is cooked it does not taste like that. I love how when they rise they separate into two halves so you only need the knife to spread, not separate! I would definitely say to make these. If you are not that experienced in the kitchen, they are super easy and probably impossible to mess up unless of course you were to knead them too long.
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These really only took me about 15 minutes to make AT MOST. These biscuits are super easy to...