cmck Recipe Reviews (Pg. 1) - (10244131)

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Dry Rub for Ribs

Reviewed: May 28, 2012
This is a great rub but was a little too salty for my taste when following the recipe posted. I reduced the amount of salt from 1.5 T to 1 T and did the same with the black pepper. Great on chicken too!
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21 users found this review helpful

World's Best Lasagna

Reviewed: Aug. 4, 2010
Excellent recipe - the family loved it! It made way more sauce than I expected. I was actually able to make 2 lasagnas...
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2 users found this review helpful

Black Bean Lasagna

Reviewed: Jan. 13, 2008
My family doesn't normally eat meals w/o meat, but this was an absolute hit at our house!! This recipe is definitely a keeper.
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1 user found this review helpful

Kickin' Collard Greens

Reviewed: Dec. 23, 2007
Very easy to prepare. My second time making greens (1st time was a disaster!). Great flavor - these didn't last long in my house.
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2 users found this review helpful

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