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Moist, Tender Spice Cake

Reviewed: Mar. 14, 2011
I agree with Kitchee, this cake's spice blend was perfect! No one spice overpowered the others, fantastic cake! I made it exactly as the recipe called for, including the mixing directions. It was a different way to make a cake then I am used to so I would encourage you to read the directions before you start. Our cake came out moist, flavorful and was a great success! Thank you Pam for giving me a new spice cake go-to recipe!!
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Ham 'N' Cheese Quiche

Reviewed: Feb. 3, 2011
This was my first attempt at making quiche, I was always a little intimidated! This recipe was super easy to follow! I made the one quiche exactly like the recipe called. Turned out perfect! I made the next one using 1% milk instead of half and half and it came out more watery. The first one with the half and half set up perfectly. I will bite the calorie bullet next time and make this with the half and half! Definately a keeper recipe!!
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