Woofgang Recipe Reviews (Pg. 1) - Allrecipes.com (10240985)

cook's profile





View All Reviews Learn more

Bacon Ranch Chicken Skewers

Reviewed: Jul. 15, 2013
Loved this enough that I was looking forward to leftovers, but there weren't any! Only issue I had was the bacon didn't cook properly. I did use the thick cut but suspect I didn't space everything out enough. The marinade was terrific and made for some tasty, juicy chicken. I'll do this again and may try both spacing kabobs out a little more to give the bacon more room to cook and maybe precooking the bacon slightly.
Was this review helpful? [ YES ]
0 users found this review helpful

Fabulous Beef Tenderloin

Reviewed: Dec. 22, 2011
I've been making this tenderloin for years minus the butter (and with a low sodium soy) - I tried with the butter and while it was good, the extra fat and calories aren't needed, just as good without so makes it a 2 ingredient recipe. I have cook for 40 minutes and the ends are medium, the middle is medium rare - which is just perfect in our household. The tenderloin resting (I tent with aluminum foil) is necessary.
Was this review helpful? [ YES ]
7 users found this review helpful

Go Pro!

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States