Rosemary Recipe Reviews (Pg. 1) - Allrecipes.com (10240353)

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Supreme Apple Butter

Reviewed: Dec. 20, 2007
I loved the taste of this apple butter! Really nice. (I did it without the apple brandy and used apple cider instead.) I also used a handheld mixer to make the texture creamier. The original serving size, 96 serv., will make 15 half-pint containers.
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122 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Jun. 30, 2008
What a wonderful recipe! I took the advice of other posters and added the following: 1 TBSP Vanilla, 1 TBSP Cinnamon, & 1/4 tsp nutmeg. The scent was absolutely heavenly and the taste was perfect! DO use a drip pan underneath your pie!
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1 user found this review helpful

Grandma's Pear Preserves

Reviewed: Dec. 20, 2007
I'll rate this at 5 stars because of the fantastic taste. It's a little too liquid, so, I'll add more pectin the next time around. The orignial 48 servings will yield 10 half-pint containers.
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4 users found this review helpful

Strawberry Jam

Reviewed: Dec. 20, 2007
A nice easy jam with definite eye-appeal. (It was a little too sweet for my hubby. But, I liked it.) 40 servings will yield 6 half-pint containers.
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1 user found this review helpful

 
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