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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Simple Swiss Chard

Reviewed: May 14, 2008
I liked this, nice and easy. Didn't have any red balsamic on hand, so I used white, which may have been too sweet... still, I liked it
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22 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Balsamic Vinaigrette

Reviewed: Nov. 25, 2007
Delicious. Simple, too. My only comment would be for those unfamiliar with dry mustard to sample this recipes with slightly different amounts. I ate this on a salad with red onion, parsley, and green beans.
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1 user found this review helpful

 
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