sam1023 Profile - (10237878)

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Member Since: Nov. 2007
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Recipe Reviews 4 reviews
Teriyaki Chicken Wings
I use no water at all, more pineapple juice, and no oil. I dredge in flour then fry my wings. I omit white sugar and use brown sugar... gives it more of a smoky sweetness, rather then just sugary sweet. And I also cook down the marinade, then toss the wings to coat after being fried, and broil in the oven for 10 minutes.

40 users found this review helpful
Reviewed On: Feb. 4, 2011
Chocolate Chip Muffins I
Add a 1/2 cup more flour to these for the perfect consistancy! In addition, I added a 1/2 tsp vanilla extract and substituted 2 Tbs of the white sugar with brown sugar. yummy!

3 users found this review helpful
Reviewed On: Jun. 7, 2010
Chili Cheese Dip III
I also prefer baking over microwave. It's a much more even heat, and the cream cheese melts into the chili... who wants clumps of cream cheese on the bottom?? And for a nice variation, put a layer of salsa over the chili before adding the cheese.

2 users found this review helpful
Reviewed On: Feb. 11, 2008

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