kat Recipe Reviews (Pg. 1) - Allrecipes.com (10237243)

cook's profile




View All Reviews Learn more
Photo by kat

Pumpkin Spiced Latte

Reviewed: Dec. 7, 2007
This is a good alternative to any coffee shop's pumpkin spiced latte and the instant mixes - quick to make and very yummy. I reduced the amount of milk and instead of using hot milk and then whipped cream, I added warm milk I had preparred in my milk frother, which turned out very well. I will definetly make it again and will stop buying the instant mixes you get at the stores. After using less milk, this is a keeper.
Was this review helpful? [ YES ]
16 users found this review helpful
Photo by kat

Raspberry Custard Kuchen

Reviewed: Dec. 3, 2007
This is a wonderfully fruity, moist cake with just the right sweetness. I made this cake in a springform pan - greased and floured - backed the cake for one hour and it turned out to be simply delicious. One pack of frozen raspberries (3 cups) was used. The cake tastes well warm and cold. I posted a picture of the cake as well.
Was this review helpful? [ YES ]
27 users found this review helpful

Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States