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Grill Master Chicken Wings

Reviewed: Sep. 18, 2011
These were great! I halved the recipe for 1.5 pounds of wings, marinated them in mojo and soy sauce for 30 minutes, cooked them in a 9x9 glass dish uncovered for 60 minutes at 400 degrees in the marinade, rearranged them halfway through, brought them out and added the wing sauce to the whole thing. Mmmm so yummy! Just the right amount of hotness!
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Banana Fritters

Reviewed: Feb. 12, 2010
Great pancake batter! I followed the recipe word for word, minus the sugar for dusting, and instead of deep frying the batter, I made delicious banana pancakes! I also left tiny little chunks of banana in the batter. It made 12 pancakes, cooking 4 at a time on a flat skillet. They are so flavorful, I just ate them plain with my hands while standing up and cooking/cleaning up. They would be a good food to easily pack up for kids or adults to eat on the go.
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2 users found this review helpful

 
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