I made these rolls for my Thanksgiving dinner for the first time on 11/22/07. They were positively AWFUL! They were dry and flavorless. I think the recipe calls for way to much flour. What a waste of time and ingredients. It made 54 rolls. I had 27 people for dinner. What a flop. They went begging. They certainly weren't anything close to the school rolls we used to get which were high, light, fluffy and delicious. Don't waste your time making these.
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I made these rolls for my Thanksgiving dinner for the first time on 11/22/07. They were...