nik575 Profile - (10234600)

cook's profile


Home Town: Fort Smith, Arkansas, USA
Living In: For, Arkansas, USA
Member Since: Nov. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Reading Books, Music, Wine Tasting, Charity Work
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Nicole in November 2007
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Recipe Reviews 2 reviews
Nana's Squash Casserole
This was a yummy side, but I must confess I made a few changes to use what I had in the house and avoid going to the store! Change 1, no celery but had frozen corn so threw in a cup. 2, the can of soup I had was a 10 oz so I put in an additional 1/3 cup of milk to get approximately the same amount of liquid. 3, Discovered I didn't have any sage but did have dried tarrigon and dried basil so I put in a tsp of the tarrigon and a nice sprinkle of the basil. 4, We like a crunchy top to our casserole so I tossed Panko breadcrumbs with the cheese topping. In the end , despite my meddling and substituting, it was delish! Absolutely yummy!

3 users found this review helpful
Reviewed On: Oct. 27, 2010
Caramel Pecan Pie
My future husband requested a carmel pecan pie for Thanksgiving. Having never heard of such a thing, I thought he was loony, but then I found this recipe! It was absolutely delicious, in fact, the decision was it was as good or better than the standard pecan pie I've made for years. (Karo style) I took the advice of the other reviewers and made the quick carmel sauce to drizzle over the top...YUMMO! This is absolutely going in my recipe box. My FH told me this pie was so good it made him fall in love all over again!

1 user found this review helpful
Reviewed On: Nov. 26, 2007

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