sherry Recipe Reviews (Pg. 1) - Allrecipes.com (10234341)

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Apple Cookies

Reviewed: Oct. 28, 2013
I did take the advice of some of the reviewers, I added apple pie spices, and next time I make them I will double them. I added allspice, cinnamon and nutmeg. I also added 1 cup of oatmeal. The vanilla glaze was a perfect addition.
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Apple Cookies

Reviewed: Oct. 28, 2013
I did take the advice of some of the reviewers, I added apple pie spices, and next time I make them I will double them. I added allspice, cinnamon and nutmeg. I also added 1 cup of oatmeal. The vanilla glaze was a perfect addition.
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0 users found this review helpful

Salmon Wellington

Reviewed: Jan. 12, 2013
I made this New Year's Eve for 22. There were no leftovers. It was amazing. I do agree that you can cut the mayo in half, but, another alternative is to serve it on the side as a dipping sauce. We thinned it with some half and half. YUMMY!!! I will make it again and again.
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BUSH'S® Best Black Bean Soup

Reviewed: Mar. 18, 2008
Great go to recipe for a busy day. I cooked simmered it and reduced the sauce for a thicker broth. I also added the corn, but felt it needed a little more flavor. I addd a tsp. of dried cilantro and a little extra virgin olive oil at the end. Before serving I added a splash of dry sherry. Yummy, I will make it again. I bet it will be even better tomorrow.
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3 users found this review helpful

 
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