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The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.

Fresh Pasta

Reviewed: Nov. 23, 2007
The mixture of only flour and eggs make a mound of flakes, this was a really bad recipe. I had to add olive oil and water to make it work. The adding of theses two ingredients work great the dough turned out perfectly when I added the ingredients. So I wouldn't ever use this recipe ever again!
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