DanaMarie82 Recipe Reviews (Pg. 1) - Allrecipes.com (10233264)

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DanaMarie82

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Butternut and Acorn Squash Soup

Reviewed: Oct. 1, 2012
I am not a fan of squash soup, but since we got bombarded by squash from my CSA I was determined to use them. This recipe was great! Rich, creamy, and I used a dash of cinnamon. Too much cinnamon would have ruined this for me. My husband loved it, he was "impressed"!
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Spinach Mushroom Quiche

Reviewed: May 16, 2012
This was amazing! Fluffy, flavorful, and the perfect amount of everything. The herb and lemon soup mix is no longer made by Lipton so I used the Savory Herb with Garlic mix, measured out 1oz from the packet and it seemed to be the perfect seasoning. I used frozen pie crust instead of cresent rolls. I also used baby portobellas, yum. I will be making this again!
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Buffalo Chicken Fingers

Reviewed: Mar. 27, 2012
As is is great, but I took other advice and use hot sauce to dab the chicken with at the end. That puts this recipe over the top - love it!
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1 user found this review helpful

My Favorite Sesame Noodles

Reviewed: Nov. 3, 2010
Simple, easy, and delicious! I didn't rate it a 5 because added a bunch of other spices and seasonings to it. Great base recipe though.
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Carrot Cake III

Reviewed: Aug. 4, 2010
I got rave reviews from this cake. I added a few dashes of allspice and pumpkin pie spice to give a different flare. It was great, and so was the frosting!
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Chunky Monkey Pancakes

Reviewed: Aug. 4, 2010
Awesome and easy!
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Brown Rice Lentil Salad

Reviewed: Apr. 12, 2010
I did not care for the dressing, but this is a great base for a salad. I love all the textures. I added more veggies to it and will probably use an Italian dressing next time.
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Brownie Chocolate Chip Cheesecake

Reviewed: Mar. 23, 2010
This is easy and delicious, and simply amazing! I used Ghirardelli brownies and did take the 1/2 cup out, floured the chocolate chips, did the cool whip topping. It turned out perfect. I got so many compliments and have to hand out this recipe to numerous people.
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To Die For Blueberry Muffins

Reviewed: Feb. 5, 2010
These are great muffins, and the sugar topping definitely makes it! They went fast in my house!
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Yummy Sweet Potato Casserole

Reviewed: Dec. 2, 2009
This was a little too sweet for my tastes, but still very good. Next time I'll alter the recipe for my liking. Everyone else loved it, it's like dessert!
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Marie's Easy Slow Cooker Pot Roast

Reviewed: Dec. 2, 2009
This was a great base recipe. The veggies were tender and the roast fell apart, delicious.
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Butter Icing for Cookies

Reviewed: Nov. 11, 2009
Excellent on sugar cookies - perfect consistency and texture. I get so many compliments on this frosting, I will never try another recipe again... this is it! So tasty!
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Creamy Au Gratin Potatoes

Reviewed: Nov. 11, 2009
This was great! Next time around I'll add in some more seasonings, but as far as a base recipe... excellent!
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Apple Dip

Reviewed: Sep. 18, 2009
Quick, easy, simple, and delicious!
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Peach Kuchen

Reviewed: Sep. 18, 2009
This was amazing! I did use the suggestion of switching to almond extract, which was good. I'll definitely keep this recipe around and change out the fruits and add different toppings. Great base recipe though!
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Hearty Garlic Potato Soup

Reviewed: Sep. 16, 2009
This was great, but next time I will be adding more garlic. Other than that, it was delicious and will be made many times this winter.
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Blueberry-Lemon Crumb Bars

Reviewed: Aug. 11, 2009
These were fantastic! I got so many compliments on these bars. I did add a bit more cinnamon and sugar to make it sweeter, because I like sweeter, but it was still amazing!
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Florida Strawberry Muffins

Reviewed: Jun. 25, 2009
Great recipe to use up strawberries! I love a full muffin so next time I will probably use 2cups of strawberries. Very good though!
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Sweet, Sticky and Spicy Chicken

Reviewed: Feb. 27, 2009
This was spectacular! I listened to some other reviews and floured the chicken before cooking. It added some texture and probably made the sauce stick to the chicken better. Quick and easy!
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Beef Noodle Soup

Reviewed: Feb. 26, 2009
A good basic soup, that's quick to make and with lots of ways to add to it, or not.
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Displaying results 1-20 (of 27) reviews
 
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