kendra Profile - (10232661)


Home Town:
Living In: Ames, Iowa, USA
Member Since: Nov. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Boating, Fishing, Reading Books, Music
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Kendra & Chris
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Recipe Reviews 19 reviews
Garbanzo Bean Salad
Awesome! We put it on Naan bread, topped it with sliced cherry tomatoes, dill, garlic salt and slices of swiss cheese and baked it for 5 minutes at 400 degrees. Excellent!!

1 user found this review helpful
Reviewed On: Mar. 21, 2014
Chicken Marsala
Added cornstarch and water mixture to sauce to thicken and some milk. Make sure you slice the mushrooms. Leaving them whole does not taste as good.

3 users found this review helpful
Reviewed On: Feb. 7, 2012
Buffalo Style Chicken Pizza
Bake crust for a little while then add toppings.

2 users found this review helpful
Reviewed On: Feb. 2, 2012
Published Recipes

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