janeth Profile - Allrecipes.com (10231833)

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Living In: California, USA
Member Since: Nov. 2007
Cooking Level: Intermediate
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Recipe Reviews 7 reviews
Creole Crab and Corn Chowder
I really like this soup. I used fresh dungeness crab and did not feel the peppers masked the flavor. Although, it was a bit to spicy for me, it wasn't for my husband. I will probably use half the amount of jalapeno next time and use some of the other suggestions posted.

0 users found this review helpful
Reviewed On: Jan. 11, 2013
Sangria by the Pros
Very good.

0 users found this review helpful
Reviewed On: Oct. 8, 2012
Salmon Fillets with Mustard Glaze
Easy and delicious. It's great because I don't have to buy any special ingredients as I usually have all but the salmon on hand.

0 users found this review helpful
Reviewed On: Oct. 8, 2012

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