paulistano Profile - (10231038)

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Member Since: Nov. 2007
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Recipe Reviews 2 reviews
Brown Sugar Meatloaf
This was only okay. I followed another reviewer's suggestion and added a tablespoon of Worcestershire sauce and 2 cloves of garlic, but it was still too bland and overly sweet for me. It's not foul by any means, just a very "blah" meatloaf.

1 user found this review helpful
Reviewed On: Dec. 16, 2008
Cornbread and Sausage Stuffing
This tasted okay, but the texture was pretty disappointing. It was too crumbly and dry. I think next time, I'll add a beaten egg and more chicken stock. One trick I learned from my mom is to turn the broiler on for the last 5 - 10 minutes so the top will be crusty and browned. Yum!

1 user found this review helpful
Reviewed On: Nov. 23, 2007

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