crazygurl Recipe Reviews (Pg. 1) - Allrecipes.com (10230923)

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Golden State Mushroom Soup

Reviewed: Dec. 16, 2010
This is AMAZING! I loved it! I followed the whole recipe but I added 1 tsp. of worchestershire sauce and it came out soo good!
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5 users found this review helpful

Golden Pork Chops

Reviewed: Dec. 2, 2010
This is wonderful! My whole family loved it and this recipe made me love these soft caramelized onions. I did first saute the onions and fresh mushrooms then I removed them from the pan and browned the pork chops in the same pan. I baked everything for 40 minutes and they were so tender and flavorful. This is a little reminiscient of salisbury steak but with pork chops. Thanks for the recipe!
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4 users found this review helpful

Mini Cheesecakes I

Reviewed: Oct. 31, 2010
These were good but I would definitely cut the sugar to 1/2 c. I crushed up some oreos and used those for the bottom and they turned out very good, not very firm though so they were a little hard to handle.
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1 user found this review helpful

Potato Latkes I

Reviewed: Oct. 30, 2010
I love this recipe, it is so easy and they come out very good. There is way too much salt though. I would only put about 1/2 tsp of salt.
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1 user found this review helpful

Ten Minute Enchilada Sauce

Reviewed: Jul. 27, 2010
This enchilada sauce is GREAT! I used New Mexico chile powder and followed everything to a T. It really bothers me when people rate recipes but they changed everything on it. I did everything it said and it came out wonderful! My whole family loved it and i will definitely make this again.
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2 users found this review helpful

Mexican Corn on the Cob (Elote)

Reviewed: May 30, 2010
This corn is AMAZING! I added a sprinkle of chili powder on mine and it was soo good! Oh, and instead of sprinkling the cheese on, after you put the butter/mayo on roll it in the cheese. even better!
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6 users found this review helpful

Lazy Baked Macaroni and Cheese

Reviewed: Nov. 22, 2007
very good!! the cayenne pepper actually gives it a little kick! But it is very good, i made it on thanksgiving and it was definetly a hit!
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0 users found this review helpful

 
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