JB Recipe Reviews (Pg. 1) - Allrecipes.com (10230497)

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Apple Crisp

Reviewed: Dec. 2, 2013
Didn't have pecans, so I used almond flour instead and it turned out great. Loved it - my daughter LOVED it. Home run!
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Banana Muffins II

Reviewed: Jan. 12, 2013
This was fantastic! Super buttery and crisp. I added nuts to the top.
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The Best Rolled Sugar Cookies

Reviewed: Dec. 26, 2010
This is a tasteless recipe. It makes a puffy crunchy cookie but is not a cookie for good eating. I will not make this recipe again.
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1 user found this review helpful

Crescent Cookies

Reviewed: Dec. 16, 2010
These turned out GREAT! I did substitute walnuts for pecans and I used 2 cups flour and 1 and a half cups nuts. I thought handling them would make them tough, but they are crisp and light and delicious!
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Molasses Crinkles

Reviewed: Dec. 14, 2010
Very good cookie; however, I didn't find it spicy enough. I think next time I will increase the spice.
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2 users found this review helpful

Gobble Up Granola Snacks

Reviewed: Aug. 30, 2010
I loved this but I used Coco Krispies, chocolate chips, coconut and almonds instead of the raisins. So, not quite as healthy but really delicious!
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1 user found this review helpful

Fluffy Biscuits

Reviewed: Aug. 13, 2010
Delicious!
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Pancakes

Reviewed: Feb. 21, 2010
Best and easiest recipe ever! I used melted butter instead of oil for a buttery taste.
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Baked Mashed Potatoes

Reviewed: Nov. 23, 2007
YUMMY! I used red bliss potatoes instead and didn't use the onion but they turned out fantastic! I made these the day before Thanksgiving so I wouldn't have to be mashing potatoes at the last minute and it made my life much easier. I will definitely make these again.
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2 users found this review helpful

 
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