I'm not the best decorator but the kids liked it. Pineapple star with kiwi; base is Ghirardelli choc. w/ caramel broken into bits. Glaze per recipe - delicious.
Used Pillsbury break and bake cookie dough. 1 on top layer, 2 on next etc through 6 on bottom. Base is 3 dough cubes.
Icing is the cream cheese, cool whip recipe plus powdered sugar and 1 tbs marshmallow fluff. Frost and cover with green sprinkles.
Date Posted: Dec. 24, 2008
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