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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.

Chocolate Pinwheel Cookies

Reviewed: Dec. 20, 2010
Great cookies. I followed the advice of others and used a whole egg, ommitted the milk and used 3 tbsp of cocoa instead. I didn't chill the dough before rolling, which made it easier to work with. I did chill it after I rolled them though. They turned out great!! I got 4 dozen cookies out of one roll.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.6 star rating.

Marshmallow Fondant

Reviewed: Sep. 1, 2009
I followed the directions and used my stand mixer to do the kneading. For whatever reason, I couldn't get this recipe to work and ended up having to throw out the entire batch.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Tiger Butter II

Reviewed: Dec. 4, 2008
Fantastic recipe!! I make this every Christmas and it's always a huge hit!!
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0 users found this review helpful

 

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