dynette Profile - Allrecipes.com (10229494)

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dynette


dynette
 
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Member Since: Dec. 2007
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Recipe Reviews 1 review
Lebkuchen VI
All my German friends want this recipe--that's how authentic it tastes. The only changes I made were: 1) instead of boiling the honey and molasses, I just warmed them up in the microwave (which made the dough stiffer and less sticky); and 2) I used a simpler glaze by just whisking together a little powdered sugar with some milk (no cooking necessary). Also, be sure to seal the baked and glazed cookies in a container with a wedge of orange or apple for several hours, then take the fruit out. It softens them up to exactly the right texture.

177 users found this review helpful
Reviewed On: Dec. 10, 2007
 
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