perle Recipe Reviews (Pg. 1) - (10229001)

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Habanero Hellfire Chili

Reviewed: Apr. 9, 2011
Awesome chili! It is my son's favorite ever. Definitely wear gloves for the prep otherwise every tiny cut on your hands will be on fire. I up the garlic 2-3x. Using turkey bacon and turkey/beef for this batch due already being too fat for all the pork. Hopefully it will be just as good as the original. I also just cook a bag of dried kidney beans instead of the canned. Simmer the rest of the ingredients together while the beans cook then combine. Thanks for the excellent recipe.
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