Cindy Capps Lepp Recipe Reviews (Pg. 1) - Allrecipes.com (10228009)

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Cindy Capps Lepp

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Bacon for the Family or a Crowd

Reviewed: Jan. 26, 2008
I have been doing this for years as I learned it in a restaurant I worked at. I line my baking sheet with foil. I didn't see any one mention this tip: Lay a sheet of foil over the top loosely to prevent spattering all over your oven! Remove top foil about 5 minutes before its finished baking for final crisping(I pour off the excess grease at this point,too.)
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Photo by Cindy Capps Lepp

Homemade Horseradish

Reviewed: Nov. 29, 2011
This was so GOOD! We were trying to be healthier this year at Thanksgiving so decided to make our own horseradish! Such an easy recipe....we mixed it with mayo for pork loin sandwiches and had to put a warning on it for the kidlets! It's potent but delishious!
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9 users found this review helpful
Photo by Cindy Capps Lepp

Original Nestle® Toll House® Chocolate Chip Cookies

Reviewed: Dec. 31, 2011
Always my favorite! Tried a few other recipes and always come back to this recipe that I grew up with. I do sub butter flavored shortening for half of the butter...they always come out PERFECT!
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6 users found this review helpful
Photo by Cindy Capps Lepp

Slow Cooker Ground Beef

Reviewed: Jan. 23, 2012
I thought these are great! I did leave out the Slpenda, thinking that ketchup is so sweet anyhow. Worked great! I also made small homemade rolls...great for football games! I made this for my neighbors, both diabetic, but we both agree this recipe needs more Oomph.....maybe more garlic or some hot sauce. But this is a great recipe!
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9 users found this review helpful
Photo by Cindy Capps Lepp

Secret Recipe Chicken Fricassee

Reviewed: Mar. 31, 2012
This is really tasty! You can use skim milk you'll just need to add a little more flour for your roux. Don't let this recipe intimidate you, its easy and great for leftover chicken!
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10 users found this review helpful
Photo by Cindy Capps Lepp

Greek Salad with Spinach & Feta Chicken Sausage

Reviewed: Apr. 7, 2012
This is really good! Very easy meal for your extra/left over sausage during summer! I hate to sub but romaine lettuce works with this too!
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4 users found this review helpful
Photo by Cindy Capps Lepp

Spicy Jalapeno Whole Wheat Pasta Toss

Reviewed: Apr. 17, 2012
I thought this was excellent! Really easy too!
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3 users found this review helpful
Photo by Cindy Capps Lepp

Cheesy Picante Quesadillas

Reviewed: May 17, 2012
So easy! Super recipe! Great for an appetizer, too!
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6 users found this review helpful
Photo by Cindy Capps Lepp

Emily's Pizza Burgers

Reviewed: May 22, 2012
Easy and very tasty! The only thing I'd change is add the sauce to the top of the burger and then melt the cheese to prevent soggy buns. Also works with jarred spaghetti sauce for a super quick lunch! Great creation, Emily! Thanks!
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10 users found this review helpful
Photo by Cindy Capps Lepp

Chicken Nachos from Campbell's Kitchen

Reviewed: May 30, 2012
So easy! You can use any leftover chicken, just chop it finely! I added some extra chilpotle peppers because I had them on hand but that'll kick it up a notch!Recipe is wondefrul as is!
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10 users found this review helpful
Photo by Cindy Capps Lepp

Green Beans with Cherry Tomatoes

Reviewed: Jun. 29, 2012
So quick and easy with fresh veggies from the garden! Really tasty and the basil just adds that touch! I didn't add sugar because I made it for 3 diabetics. Try to quickly saute the tomatoes....just enough to heat thru so you can still taste the freshness of the garden! Great summertime side dish!
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2 users found this review helpful
Photo by Cindy Capps Lepp

Zucchini e Pomodori Gratinati (Zucchini and Tomato Gratin)

Reviewed: Jun. 29, 2012
Loved this! So easy and quick with summer veggies from my neighbors! Thanks, Phil!
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3 users found this review helpful

Whipped Cream

Reviewed: Jul. 1, 2012
Always works! TIP: Stick the whipping cream in the frig with the beater and bowl for 15 minutes before you are ready.....whips up faster and taller.
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3 users found this review helpful

Fresh and Easy Weeknight Dinners

Reviewed: Sep. 1, 2012
Looks wonderful! Great job!
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2 users found this review helpful
Photo by Cindy Capps Lepp

Campbell's® Green Bean Casserole

Reviewed: Nov. 29, 2011
My favorite for Thanksgiving! This year I used Cheddar Onions and every one loved the change!
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3 users found this review helpful
Photo by Cindy Capps Lepp

Ode to my AR Friends on Thanksgiving

Reviewed: Nov. 15, 2011
Happy THanksgiving to both of you! XOXOXO
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4 users found this review helpful
Photo by Cindy Capps Lepp

Mexican Bride Cookies

Reviewed: Oct. 30, 2011
These are super good cookies! I only baked for 12-15 minutes and they were brown on the bottom. The bake time of 30 minutes is way too long...they would burn. Shake in powdered sugar in a ziplock when still warm.....let cool, then shake them again in the powdered sugar to serve. These freeze easily. just thaw and re-shake in the powdered sugar. Chopped pecans or walnuts work! Really tasty cookie!
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3 users found this review helpful
Photo by Cindy Capps Lepp

Awesome Green Beans

Reviewed: Sep. 17, 2011
Really great recipe! Followed exactly but had to use roll sausage....this is SOOO good! I did skip the olive oil...just used the sausage grease to make it a one pan dish...
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Displaying results 1-20 (of 171) reviews
 
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