irish_eveningstar Profile - (10227765)

cook's profile


Home Town:
Living In: Gainesville, Florida, USA
Member Since: Dec. 2007
Cooking Level: Expert
Cooking Interests:
Hobbies: Knitting, Walking, Photography, Reading Books, Music
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Coquito
  • Coquito  
    By: Brandy
  • Kitchen Approved
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About this Cook
i'm a 25 year old forensic student living in florida. i've been the thanksgiving master in my family for almost ten years now and am always looking for fast and easy recipes to add to my box. otherwise, i love hanging out with friends, watching movies, and playing with my corgi puppy Indy.
My favorite things to cook
i love to bake but also have a soft spot for casseroles and chicken dishes.
My favorite family cooking traditions
winter wonderland cakes with my mom when i was little.
My cooking triumphs
stuffed mini cupcakes :)they're the bomb...i have to make them all the time!
My cooking tragedies
my burgers turn into hockey pucks if i don't use one of those grilling machines :(
Recipe Reviews 14 reviews
Winter White Sangria
I used an inexpensive pinot, cut out the brandy entirely (I'm just not a fan), and added some plums and pears to the party. OUTSTANDING summer punch :D

2 users found this review helpful
Reviewed On: Aug. 21, 2014
Lemon Icebox Pie III
I only used one 8oz package of cream cheese and used 1/4 cup of fresh squeezed lemon juice (4 lemons ish). To make sure things set up well (and quickly) I dissolved 1/2tsp of unflavored gelatin in 1tbsp boiling water. then added that right at the end before pouring into the pie shell. Set over night and has such a great lemony flavor!

4 users found this review helpful
Reviewed On: Jul. 1, 2012
Chili-Lime Chicken Kabobs
LOVE this recipe! As others stated i too went with a clove of minced garlic instead of the powder. I also used two limes instead of one. Just killer! I doubled the recipe and marinated shrimp and chicken. also is great brushed on fresh veggies :) a keeper for sure! Thanks!

2 users found this review helpful
Reviewed On: Jul. 1, 2012

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