Jill Recipe Reviews (Pg. 1) - Allrecipes.com (10227625)

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Kalacs (Hungarian Cinnamon Swirl Bread)

Reviewed: Feb. 12, 2013
Great recipe! I tried it exactly how it's written and also tried it proofing the yeast & doubling the brown sugar. Soooo good both ways!
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Baked Ziti Casserole

Reviewed: Jul. 28, 2010
Great!! Like others suggested I doubled the sauce and cheese. I also seasoned the pasta to give it more flavor (garlic, ital seasoning, and s&p).
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Chocolate Chocolate Chip Cookies I

Reviewed: Mar. 28, 2010
SO GOOD!!! All I changed was subbing in a 1/2 cup brown sugar instead of using all white sugar based on other reviews. So easy, and everybody loved these!
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Mrs. Sigg's Fresh Pumpkin Pie

Reviewed: Nov. 28, 2009
I was skeptical when it went into the over because it poured into the crust like water. However it came out wonderful! The top looks a little funny, but it tastes delicious! I followed other's advice and added more spice. I will definitely make this again.
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White Nacho Cheese Sauce

Reviewed: Nov. 8, 2009
It's ok for a base... Pretty bland with a slightly strange texture on its own. It was pretty good after I added salsa, hot sauce, and cumin.
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OREO® and Fudge Ice Cream Cake

Reviewed: Mar. 1, 2009
SO GOOD! Super easy to make, and it looks awesome!
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Chocolate-Covered OREO Cookie Cake

Reviewed: Sep. 28, 2008
soooooo good!
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