Cynthia Recipe Reviews (Pg. 1) - Allrecipes.com (10225467)

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Fried Green Tomatoes

Reviewed: Jun. 15, 2010
These were delicious! I sprinkled a little cajun seasoning on them, and used half butter and half olive oil for frying. Some of us ate them plain and some added a little ranch dressing as a sauce - both were wonderful!
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2 users found this review helpful

Simple Sassy Salmon

Reviewed: Aug. 30, 2009
My daughters and I really enjoyed this recipe. I did not have honey mustard so I used one tablespoon of mustard and one tablespoon of honey. I also used fresh minced garlic instead of the powder. Very easy and very yummy!
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64 users found this review helpful

Slow Cooker Spicy Black-Eyed Peas

Reviewed: Jan. 3, 2009
These are the best black-eyed peas I've ever made! Even members of my family who don't usually like black-eyed peas like these! The only thing I changed was using canned chicken broth (2 cans) and no bouillon cube, and made up the rest of the volume with water. I also used a honey-baked ham bone instead of diced ham and bacon. They are scrumptious!
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0 users found this review helpful

Grilled Salmon with Cilantro Sauce

Reviewed: Jun. 24, 2008
I am not a huge fan of fish and am always looking for recipes that I like because fish is so healthy, and this recipe is wonderful. My family loved it! Using some of the suggestions, I added the juice of one lime, canned jalepeno because I did not have fresh, some fresh garlic, and Tony Cachere's Creole Seasoning because I did not have Old Bay. Grilling on the foil made it so easy, too. We will have this again!
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6 users found this review helpful

30-Minute Minestrone

Reviewed: Feb. 14, 2008
My family loved this recipe! We ate it with freshly grated Parmesan cheese on top and it was wonderful.
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3 users found this review helpful

 
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