Rexanne Profile - (10224144)

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Member Since: Dec. 2007
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Recipe Reviews 7 reviews
Baked Kale Chips
ADD SOY SAUCE!! I took another reviewer's advice and tossed in a little low sodium soy sauce, omitting the salt. It was FABULOUS! I am all about the salty/crunchy cravings so this is a wonderful substitute! Adding in low sodium soy sauce replaces the sea salt, and leaves each "chip" with a little more flavor. My alternations: After breaking up the kale, I put it in a bowl, used spray olive oil to lightly coat, tossed it, sprinkled it with soy sauce (~2 tbs), tossed it, and followed the rest of the recipe. They turned out great! I can see how they aren't for everyone, but so easy they are worth a try. I ended up finding my new favorite salty snack food!

3 users found this review helpful
Reviewed On: Jun. 12, 2012
Plain Caramel Apples
Super easy and worked perfectly!

4 users found this review helpful
Reviewed On: Nov. 7, 2011
Easy Decadent Truffles
SUPER easy and delicious! I made a double recipe then split it up into different flavors. I added coffee and instant coffee mix to one, peanut butter to another, and kept the last plain old chocolate!

1 user found this review helpful
Reviewed On: Nov. 7, 2011

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