Jill from Michigan Recipe Reviews (Pg. 1) - Allrecipes.com (10223520)

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Jill from Michigan

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Moore's Cranberry Gelatin Salad

Reviewed: Nov. 30, 2010
A huge Thanksgiving hit. I added a top layer of 8oz. Cream Cheese 1 cup Greek Yogurt, 3 talbesppons of Sugar and 1/2 cup of Chopped Pecans after the salad was firm. Lots of bright flavors!
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4 users found this review helpful

Spicy Dreams

Reviewed: May 12, 2010
Gret combination of spices!
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0 users found this review helpful

Rocky Road Fudge Bars

Reviewed: Aug. 24, 2010
OMG - Super sweet and sooo delicious. i used a Brownie mix and it saved on the prep time.
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5 users found this review helpful

Harvest Pumpkin Trifle Recipe

Reviewed: Dec. 12, 2010
A new Christmas dessert tradition.
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0 users found this review helpful

Pineapple Right-Side-Up Cookie Bars

Reviewed: Jan. 31, 2011
An alternative to Lemon Bars.
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Amish Slaw

Reviewed: Jul. 13, 2011
A little too sweet. Next time I'll cut back the sugar on the cabbage. It lasts for days without getting strong or soggy!
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1 user found this review helpful

Coney Island Hot Dog Sauce Recipe

Reviewed: Jul. 13, 2011
Closest to authenic Detroit Coney chili as I've found.
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French Salad Dressing Mix

Reviewed: Jan. 2, 2012
Great for my gluten/dairy/yeast free guest.
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3 users found this review helpful

Chocolate Oatmeal Cookies

Reviewed: Feb. 5, 2012
I double the recipe to an average sized batch. Great favors.
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1 user found this review helpful

Hungarian Goulash II

Reviewed: Jan. 25, 2013
Just like my favorite handed-down recipe but in the Crock Pot. What could be easier! I do add a pinch of Cayenne Pepper for a little heat.
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Marinated Pork Tenderloin

Reviewed: Apr. 3, 2013
So simple and so delicious! I often marinate both tenderloins that come packaged together and freeze one. Just thaw and cook.
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Displaying results 1-20 (of 70) reviews
 
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