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a real winner - easy enough to make, and it's a treat to have fresh fruit in a cookie. icing is super-sweet, so you might consider saving a few without frosting, for those less inclined to sugary things.

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1 user found this review helpful

Abernathy Biscuits

Reviewed: Jul. 23, 2000

Good, very lightly sweet cookies that are great with a cup of tea. My yield was more like 8-1/2 dozen, though, so be prepared for a lot of rolling and cutting - and sharing!

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32 users found this review helpful

Cinnamon Cookies II

Reviewed: Apr. 2, 2000

These fabulous cookies are simple, elegant, impressive and addictive. Try using Vietnamese cinnamon (I got some from Bakers' Catalog) for bright, strong cinammon flavor.

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2 users found this review helpful