Everyone who tries this recipe raves! I never get to take any home, so I've learned to make double and only take half or the family whines. We love it with pretzels, but my boyfriend and I love it with sour dough bread pieces. I cut up a bunch, or have the bakery slice small loaves and just pile them up around the platter around the bowl of dip in the middle and let them go. And boy do they go!! I also add a little garlic salt to the mix and also just add beer til we like the consistency. We find that a little thinner with the bread works best.
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Everyone who tries this recipe raves! I never get to take any home, so I've learned to make...