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Spicy Orange Chicken Wing Sauce

Reviewed: Jan. 22, 2013
Recipe was great! I've made it twice in 2 days! Just be careful which marmelade you choose. The first one I used was great, the second go around my sauce came out bitter because of the icky marmalade I used. Moral of the story: stick to what works!
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Spicy Shrimp and Grits

Reviewed: Apr. 4, 2009
Mmmm,mmmm good! I followed this recipe to the "t" as far as the ingredients. Instead of mixing it all together, I put the shrimp mixture on top of the grits. I never eat grits unless its at breakfast with sugar. I'm glad I gave this a try!
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