Erica Recipe Reviews (Pg. 1) - (10221661)

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Sweet Potato Minestrone

Reviewed: Nov. 21, 2010
Absolutely delicious! And nutritious! Threw in pretty much anything I had (added mushrooms and quinoa during the final 30 minutes) and the soup was amazing. Note: I did not peel my potatoes and they were just fine. Thanks so much for the wonderful recipe.
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Party Lemonade

Reviewed: Oct. 18, 2008
Deeeliiish! I cut back on the sugar by about a third but still gave it 5 stars because of the ease (I'll never juice a lemon again!!!) and beautiful presentation. Thanks!
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9 users found this review helpful

Vanilla Crepes

Reviewed: Aug. 30, 2008
Great Crepes! I followed the recipe exactly as written, and everything was delicious. Simple and a great variation from the normal pancakes or waffles. I dusted them with sugar and filled them with a mixture of plain yogurt/cottage cheese and a mixture chopped apples (lightly sprinkled with sugar and cinnamon), grapes, and plum. Next time I'll add walnuts! Seriously, this was one of the tastiest breakfasts I've ever made, and a little healthy too. Thanks!
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2 users found this review helpful
Photo by Erica

Zucchini-Chocolate Chip Muffins

Reviewed: Aug. 17, 2008
Delish! I followed the advice of a few other reviewers and used half oil, half applesauce, as well as added raisins and a pinch each of nutmeg, ginger, and clove. I kept the skin on the zucchini, and omitted the nuts. The muffins were hearty and tasty - I was cooking for three 8 year olds and they gobbled them up. Next time will try with half wheat flour and a little less sugar. Thanks for the great recipe.
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