tanyazygmat Profile - Allrecipes.com (1022160)

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Home Town: Succasunna, New Jersey, USA
Living In: Phillipsburg, New Jersey, USA
Member Since: Feb. 2001
Cooking Level: Expert
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Recipe Reviews 31 reviews
Cindy's Beef Tips
Yummy! Made a lot of the sauce though, I followed the recipe with .8 lbs of stew meat (closest in the store to a pound), and it really could've used twice that amount. Maybe next time I will double the meat, onions and mushrooms to give it more substance. I did not add the cormstarch, just let it simmer for 2.5 hours. It looked like a lot of liquid, so I left the lid off, and it really came together at the end. Even the hubby liked it, and he doesn't really like many beef dishes besides steaks and all.

3 users found this review helpful
Reviewed On: Dec. 2, 2010
Spicy Mango Sweet Potato Chicken
Yummy! I used the tamari soy sauce, and it made it a bit too salty, but that is hard to avoid. Maybe next time use half tamari, half low sodium soy sauce? Served it on top of rice, it was a good blend of hot and sweet. Hard to tell the difference between the sweet potato and the mango, but it all tasted good!

3 users found this review helpful
Reviewed On: Sep. 2, 2010
Chicken Marsala
yummy! I thickened with cornstarch and served over angel hair pasta

1 user found this review helpful
Reviewed On: May 27, 2010

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