Lori Profile - Allrecipes.com (10221307)

cook's profile

Lori


Lori
 
Home Town: Halifax, Nova Scotia, Canada
Living In: Hammonds Plains, Nova Scotia, Canada
Member Since: Dec. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Middle Eastern, Mediterranean, Kids, Quick & Easy, Gourmet
Hobbies: Reading Books
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Baking Bread
About this Cook
I am a full time mom. I love to cook, bake and try new things. Reading cookbooks has been one of my (stranger) hobbies for years. I frequently use the information in the cook books to put together new flavours in the kitchen but I rarely follows recipes. Now with my husband Shawn on board and interested in exploring food and flavour and my son Ryan sometimes willing to be a taster in these adventures, the fun has really begun!
My favorite things to cook
Meals for friends and family, I love having everyone gather around the table for good food (I love it even more when we all gather in the kitchen first and cook together!)
My favorite family cooking traditions
Holiday cookies! My Mom always used (and still uses) Cookie Monster's recipe from the Sesame Street Encyclopedia and she cut out different shapes for each holiday or season change:)
My cooking triumphs
We made apple butter and corn relish last fall and sucessfully canned both, at Christmas we gave these homemade gifts to our friends and family, it felt great!
My cooking tragedies
To many to count! Soup is one I have a lot of trouble with I always add something odd (turnip, or the wrong spice or something) and it ends up in the fridge for 2 weeks before it hits the compost bin... working on it though, someday I'll get it!
Recipe Reviews 26 reviews
Kalamata Olive Tapenade
Oh so good!!! No changes at all, it's delicious as written!!

2 users found this review helpful
Reviewed On: Dec. 29, 2011
Gramma's Date Squares
very good!

2 users found this review helpful
Reviewed On: Nov. 25, 2011
Ice Cream Base
Churns out smooth, luxurious and creamy every time, thank you!

3 users found this review helpful
Reviewed On: Nov. 25, 2011
 
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